Wednesday, February 8, 2012

breadstick

my favorite homemade breadsticks


Bread sticks
1 T yeast
2 Tsugar
1 1/2 c warm water
1/2 t salt
4 c flour
soften yeast in warm water. Mix sugar salt and 3 1/2 c flour together in large bowl. Add yeast. Blend well adding the rest of the flour to form a soft dough. Knead 3-5 minutes. Cover and let rest for 10 min coat cookie shett with margarine or cooking spray. Put dough in the middle of the pan and press to outer edge. Spread topping dough (see topping recipe)
cut down the middle and across in desire size breadsticks. Preheat oven 350 degrees. Let dough rise until almost doubled. Bake for 20 to 25 min. Remove from oven and serve warm.
Bread stick topping
1/4 c soft margarine
1/4 c parmesan cheese
1/4 c mayonnaise
1/4 t parsley flakes
1/4 t garlic salt
Blend all ingredients together spread on top f unbaked breadstickes.

No comments: